FIVE SPOTS LEFT! FOOD BUSINESS BOOTCAMP
Jumpstart your food business with our day-long workshop. On Saturday, February 24th, learn directly from industry experts who will share the tools and strategies needed to move your food idea from concept to reality. Spots are filling up fast - register today! Find Out More
TABLE TALK: LAIQUAN HARVEY-DAVIS, HOW DELISH HD
Learn how Laiquan Harvey-Davis turned her desire for dairy-free desserts into a successful vegan business. Read More
FOOD BIZ OPPORTUNITIES
Turn-Key Restaurant for Lease: 629 Newark Avenue, Jersey City
Excellent opportunity to step into a turn-key restaurant located near the Journal Square PATH Train. For more information, contact: Maida B. Negron at (201) 538-2812 or firstname.lastname@example.org
Apply to Pitch at FoodBytes NYC!
FoodBytes! is a pitch competition-meets-networking event from Rabobank that aims to bring together the game-changers pioneering the future of food and agriculture.
TRENDS, INNOVATION & INSPIRATION
Americans are Eating Out More Than Ever, Nielsen Finds - Food Dive
Consumers most likely to use cutting edge eating options aren't millennials—they're Gen X, according to Nielsen. A deeper look into the data found four groups of food shoppers that are not just based on age.
Lunchables… The Next Generation? Wise Apple solves Pain Point for Parents with Pre-Packed Lunches - Food Navigator
It started as an experiment. Would busy parents be prepared to pay for a service that delivered a week’s supply of pre-packed, nutritionally-balanced kids’ lunches to their homes, giving them one less thing to worry about?
Meet Aqua Pod, The New Floating Food Truck In Dubai - Forbes
Who says food trucks have to be on land? For those yachters, jet skiers and other aquatic adventurers with sudden hunger pangs, here’s a sustainable floating kitchen to satisfy your needs.
Getting Your Product on Shelves at Whole Foods Just Got Harder - WSJ
Whole Foods, which cut prices last year to make it cheaper to shop there, now is making it more expensive for suppliers to get their products onto shelves.